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Tuesdays
on Salt Spring offer a condensed seasonal
Saturday market but
still featuring all the best locally grown and produced
foods. Fill yer boots
(and your bellies) with
everything from artisan breads and baking to gourmet mushrooms,
farm fruits, crisp
veggies and sun-kissed
berries of all kinds. Fresh
cut flowers and
on-the-spot munchies
available too. All to be
enjoyed as you wander along the waterfront of Ganges village.
Expect
to find tons of fresh, locally grown
farm veggies, berries and fruits
from members of the
Island Natural Growers
Association:
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Duck Creek
Farm
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Bright
Farm
-
Butterstone
Farm
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Foodforest
Farm
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Foxglove
Farm
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Fulford Valley
Organics
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Neptune
Farm
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Small Earth
Organics
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Tomato
Dale
-
and more

For more
info about the
Tuesday Market
contact Jacquie Harkema:
ssifoodmarket@gmail.com
250.931.6336
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